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Homebrewing is an art form that marries science with creativity, and one of the key ingredients in this process is malt. Malt forms the backbone of beer, providing fermentable sugars, flavor, color, and body. While base malts like pale malt and Pilsner malt are the foundation, specialty malts elevate homebrewing to new heights, offering a spectrum of flavours and characteristics that can transform a good beer into an exceptional one. In this article, we delve into the advantages of using some of the specialty malts we have available at The Shop - like torrefied wheat, acidulated malt, Special B, and...

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